Products :
Yeast (Saccharomyces cerevisiae ) is produced by fermentation of cane molasses . The yeast cream/cake is autolyzed and clear extract is concentrated employing multiple effect falling film evaporators. The concentrated yeast extract is dried employing spray dryer to obtain yeast extract powder.
Specifications :
| Moisture |
% |
8.0 |
| Total Nitrogen |
% |
10.0 |
| Amino Nitrogen |
% |
4.5 |
| Sodium Chloride |
% |
3.0 |
| pH |
|
5 -5.5 |
| Total Bacterial Count |
Nos./gm. |
15000 |
| Mould |
Nos./gm. |
100 |
| Coliform |
Nos./gm. |
Absent |
| Salmonella |
Nos./20 gm. |
Absent |
| *Typical analysis. Specifications may vary as per requirements. |
Packing :
25 Kg fibre drums
Uses :
"FOUR SEASON" yeast extract powder is suitable for food and food stuff , dietry foods , beverages , soups , vegetarian foods , seasonings , low calorie foods , Nutritional filler , Microbial growth media , Fermentation substrate Biotech , Biochem Reasearch etc.
Speciality :
"FOUR SEASON" yeast extract powder for specific requirements by the end users is manufactured adopting latest technology under hygienic , sterilized and clean enviorment to comply with acceptable standards.
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